Weight | 0.708 kg |
---|---|
Dimensions | 244 × 175 × 21 mm |
ISBN | 9781909399358 |
Cover | Hardback |
Publication Year | 2014 |
Publisher | Roads Publishing |
£9.00
Reservoir: Sketchbooks and Selected Works
Reservoir showcases Alice Mahers never-before-seen collection of sketchbooks and notebooks that span her entire career. These colourful, playful and evocative documents are placed alongside some of Mahers pivotal artworks, inviting the reader to examine how the artist drew from her reservoir of sketches, musings and ideas to form the cornerstones of her renowned artistic career, and to examine the complex relationship between inspiration and nished pieces. Beautifully crafted and designed with a full and innovative engagement with the material, Reservoir draws from Alice Mahers famed body of work to become a work of art in itself.
3 in stock
Related products
Bushcraft Survival
£6.99In BUSHCRAFT SURVIVAL Ray Mears travels to some of the most remote and beautiful wildernesses in the world, and experiences first hand the survival techniques of different indigenous cultures.
From the Hudson Bay in Canada, via Tanzania and the jungles of Venezuela, to the moors and highlands of Britain, BUSHCRAFT SURVIVAL explores a range of locations and techniques from indigenous peoples. Drawing on centuries of knowledge as well as his own experience, Ray demonstrates how our enjoyment of the wilderness comes through respect for our surroundings and the people, plants and animals that live there.
A Traveller’s History of Cyprus
£4.90“A Traveller’s History of Cyprus” offers a complete and authoritative history of the island’s past and also touches on the sensitive present-day issues for both sides of the island. Although Cyprus is a relatively small island, its position in the East Mediterranean has always given it strategic importance beyond its size. Well-placed for travel from all over the globe with plenty of sunshine throughout the year, Cyprus has become a favored tourist destination. All visitors, whether to the Greek or Turkish side of the island, discover the immensely rich history, which has resulted in so many civilizations making their mark upon its soil. With a historical gazetteer, chronology of major events, index, bibliography and historical and contemporary maps, this book is an invaluable companion to students or visitors to the island.
On the Genealogy of Morals (Audiobook CDs)
£7.50This is one of the most accessible of Nietzsche’s works. It was published in 1887, a year after Beyond Good and Evil, and he intended it to be a continuation of the investigation into the theme of morality. In the first work, Nietzsche attacked the notion of morality as nothing more than institutionalised weakness, and he criticised past philosophers for their unquestioning acceptance of moral precepts. In On the Genealogy of Morals, subtitled ‘A Polemic’, Nietzsche furthers his pursuit of a clarity that is less tainted by imposed prejudices. He looks at the way attitudes towards ‘morality’ evolved and the way congenital ideas of morality were heavily coloured by the Judaic and Christian traditions.
From a Persian Kitchen
£10.00The food of Iran is a riot of tastes and aroma, and is one of the great – but least known – cuisines of the world. With an emphasis on the use of seasonal ingredients, fresh herbs and fragrant spices, Jila Dana-Haeri here presents a unique guide to quintessential Persian cooking. The varieties of beautiful jewelled rice dishes, hearty winter dishes and crisp summer salads, showcase the diversity of Iranian regional cooking, from the sweet and sour flavours of the Northern Caspian Coast to the spicy and aromatic tastes of the South and the Persian Gulf. The complimentary mix of flavours – the fresh tartness of pomegranate seeds and the subtle perfume of saffron, tarragon, dill and fenugreek – create an array of mouth-watering recipes that are now, thanks to Dana-Haeri’s contribution, accessible to cooks of all levels. This lavishly-illustrated cookbook offers an enticing selection of recipes for any occasion. It will be essential for all interested in expanding their cultural and culinary horizons.
Plays and How to Produce Them
£6.50Provides a basic introduction for all individuals and groups wishing to undertake the production of a play. It is aimed at the amateur enthusiast and anyone intending to pursue their interest further and undertake professional training. The author, who has over 30 years of experience in drama, takes the reader through the production of a play step by step, from setting up a drama group to the first night and entire run. The book can be read straight through or consulted as a handy reference work.