Weight | 0.496 kg |
---|---|
Dimensions | 200 × 161 × 18 mm |
ISBN | 9782879393247 |
Cover | Paperback |
Publication Year | 2006 |
Publisher | Terrail |
£9.00
Morocco
These publications are compiled similarly to a traveler’s scrapbook and they are essential reminders to all who have been traveling or only encourage the desire to travel may it be either the historical, architectural and religious aspects, or travel to discover the world. The photographs and illustrations convey the reality of everyday life without any pretension but have been put together as a travelogue which each and everyone one of us could have compiled. Local authenticity, the visitor’s point of view, colors and more colors, curious tourists, experienced travelers. And above all passionately original photographers, creators of ambience, visual artists!
2 in stock
Related products
My House of Sky
£20.00Showcases some of the most compelling parts of the J. A. Baker Archive, containing previously unknown details of Baker’s life as well as extracts from his own personal writing. It provides an invaluable new insight into both the sensitive, passionate character of J. A. Baker, and the state of late twentieth-century Britain, a country experiencing the throes of agricultural and environmental revolutions.
Hetty Saunders was first introduced to J. A. Baker and the Baker Archive as a literature postgraduate at the University of Cambridge. She was instantly captivated by the astounding prose of Baker’s first book, The Peregrine, and the mysterious life of its author.
The Natural History of Selborne
£14.00A century before Charles Darwin, decades before the French Revolution, Gilbert White began his lifelong habit of measuring and observing the world around his Hampshire home. Daily rainfall levels and temperature shifts were recorded with home-made instruments. Bird song and seasonal migrations were noted. The feeding habits of frogs, bats and mice were jotted into his diaries and nature journals, as were the simple delights he felt hearing a cricket in the meadow or a blackbird in the hedgerows. The extraordinary detail of the natural history he described has given us, two hundred years later, a glimpse into ecosystems untouched by industry and an account of how changes in global climate can affect local weather patterns. Gilbert White is now considered England’s first ecologist. The Natural History of Selborne is one the most published books in the English language. Yet the most enduring quality of his writing is the spirit of curiosity that bounds across every page, inspiring us to explore the abundance of life at our doorsteps and around our parishes.
Taste: The No.1 Sunday Times Bestseller
£9.99THE NO.1 SUNDAY TIMES BESTSELLER
A Guardian book of the year
A Times book of the year
A Daily Mail book of the year
From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. For Stanley and foodie fans, this is the perfect, irresistible gift.
‘It’s impossible to read this without becoming ravenous!’ — Nigella Lawson
‘It is as infectious as it is delicious, as funny as it is insightful. The only reason to put this book down, is to go cook and eat from it’ — Heston Blumenthal
From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.
Before Stanley Tucci became a household name with The Devil Wears Prada , The Hunger Games , and the perfect Negroni, he grew up in an Italian American family that spent every night around the table. He shared the magic of those meals with us in The Tucci Cookbookand The Tucci Table , and now he takes us beyond the recipes and into the stories behind them.
Taste is a reflection on the intersection of food and life, filled with anecdotes about growing up in Westchester, New York, preparing for and filming the foodie films Big Nightand Julie & Julia , falling in love over dinner, and teaming up with his wife to create conversation-starting meals for their children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burnt dishes, is as heartfelt and delicious as the last.
Written with Stanley’s signature wry humour and nostalgia, Taste is a heartwarming read that will be irresistible for anyone who knows the power of a home-cooked meal.
‘ The man, the myth, The Devil Wears Prada legend Stanley Tucci has blessed our hungry souls with a food memoir [… in which] he divulges some of his most treasured memories and stories behind favourite recipes – prepare to feel bereaved when it’s over’ – – Evening Standard
‘ Superb … Taste enriches the reader and establishes Tucci as one of the wisest and most generous personalities of our time’ – – Daily Mail
Bushcraft Survival
£6.99In BUSHCRAFT SURVIVAL Ray Mears travels to some of the most remote and beautiful wildernesses in the world, and experiences first hand the survival techniques of different indigenous cultures.
From the Hudson Bay in Canada, via Tanzania and the jungles of Venezuela, to the moors and highlands of Britain, BUSHCRAFT SURVIVAL explores a range of locations and techniques from indigenous peoples. Drawing on centuries of knowledge as well as his own experience, Ray demonstrates how our enjoyment of the wilderness comes through respect for our surroundings and the people, plants and animals that live there.
On the Edge: My Story (Audiobook CDs)
£6.50Richard Hammond is one of our most in-demand and best-loved television presenters. On September 20, 2006, he suffered a serious brain injury following a high-speed car crash, and the nation held its breath. On the Edge is his compelling account of life before and after the accident and an honest description of his year of recovery, full of drama and incident. It is also, perhaps, his explanation of why, as a married man and father of two young daughters, he was prepared to risk all by strapping himself to the front of a jet engine with the power of eleven Formula One cars.