Weight | 0.300 kg |
---|---|
Dimensions | 200 × 100 × 13 mm |
ISBN | 978-1854110756 |
Cover | Paperback |
Publication Year | 1995 |
£8.99
Watching the Fire-Eater
From Copacabana to urban Yorkshire, from New Mexico to a Welsh funfair, from The Netherlands to the Clare coast, Robert Minhinnick’s world is a shrinking one. Its cast of characters includes Rio beach beggars, Madison Avenue literati, saloon-bar poolsters and millionaire scrap merchants. These essays cover a variety of subjects: third world poverty and the internationalism of alcohol, rugby through the eyes of a vegetarian, nuclear power, sunbathing and a thanksgiving dinner for the demise of Margaret Thatcher. But at the core of this collection is a vivid series of attempts to strip away the exhausted mythologies of the writer’s own country and the increasingly-packaged places he visits. Whether in the rainforest or the big match crowd, Minhinnick’s language, acid, imagist, compassionate, celebrates the people he meets and, fleetingly, defines their lives.
Out of stock
Related products
Farmer’s Glory
£15.00First published in 1932 and written in simple, direct prose, Farmer’s Glory is a portrait of a farming life in southern England and in western Canada, and is a model of the genre: warm and humorous as well as an astute and unflinching account of the hardships of a farming life. Introduced, in this new, edition by James Rebanks, bestselling author of The Shepherd’s Life.
Taste: The No.1 Sunday Times Bestseller
£9.99THE NO.1 SUNDAY TIMES BESTSELLER
A Guardian book of the year
A Times book of the year
A Daily Mail book of the year
From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. For Stanley and foodie fans, this is the perfect, irresistible gift.
‘It’s impossible to read this without becoming ravenous!’ — Nigella Lawson
‘It is as infectious as it is delicious, as funny as it is insightful. The only reason to put this book down, is to go cook and eat from it’ — Heston Blumenthal
From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.
Before Stanley Tucci became a household name with The Devil Wears Prada , The Hunger Games , and the perfect Negroni, he grew up in an Italian American family that spent every night around the table. He shared the magic of those meals with us in The Tucci Cookbookand The Tucci Table , and now he takes us beyond the recipes and into the stories behind them.
Taste is a reflection on the intersection of food and life, filled with anecdotes about growing up in Westchester, New York, preparing for and filming the foodie films Big Nightand Julie & Julia , falling in love over dinner, and teaming up with his wife to create conversation-starting meals for their children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burnt dishes, is as heartfelt and delicious as the last.
Written with Stanley’s signature wry humour and nostalgia, Taste is a heartwarming read that will be irresistible for anyone who knows the power of a home-cooked meal.
‘ The man, the myth, The Devil Wears Prada legend Stanley Tucci has blessed our hungry souls with a food memoir [… in which] he divulges some of his most treasured memories and stories behind favourite recipes – prepare to feel bereaved when it’s over’ – – Evening Standard
‘ Superb … Taste enriches the reader and establishes Tucci as one of the wisest and most generous personalities of our time’ – – Daily Mail
A Traveller’s History of Cyprus
£4.90“A Traveller’s History of Cyprus” offers a complete and authoritative history of the island’s past and also touches on the sensitive present-day issues for both sides of the island. Although Cyprus is a relatively small island, its position in the East Mediterranean has always given it strategic importance beyond its size. Well-placed for travel from all over the globe with plenty of sunshine throughout the year, Cyprus has become a favored tourist destination. All visitors, whether to the Greek or Turkish side of the island, discover the immensely rich history, which has resulted in so many civilizations making their mark upon its soil. With a historical gazetteer, chronology of major events, index, bibliography and historical and contemporary maps, this book is an invaluable companion to students or visitors to the island.
The Natural History of Selborne
£14.00A century before Charles Darwin, decades before the French Revolution, Gilbert White began his lifelong habit of measuring and observing the world around his Hampshire home. Daily rainfall levels and temperature shifts were recorded with home-made instruments. Bird song and seasonal migrations were noted. The feeding habits of frogs, bats and mice were jotted into his diaries and nature journals, as were the simple delights he felt hearing a cricket in the meadow or a blackbird in the hedgerows. The extraordinary detail of the natural history he described has given us, two hundred years later, a glimpse into ecosystems untouched by industry and an account of how changes in global climate can affect local weather patterns. Gilbert White is now considered England’s first ecologist. The Natural History of Selborne is one the most published books in the English language. Yet the most enduring quality of his writing is the spirit of curiosity that bounds across every page, inspiring us to explore the abundance of life at our doorsteps and around our parishes.
Crossing France on Foot
£5.00In this account of his long walk through France, following the GR footpaths from Dieppe to the Pyrenees, the author did exactly that – here are descriptions of what he observed and the people he met en route.