£5.99
These canine POV tales of life as the most misunderstood member of the family will resonate with adults and children alike James Barklee, the author and illustrator of this book, is an ordinary small dog living an ordinary life. But James is frustrated. His size makes him feel overlooked and he is also told off–a lot. His heart-warming story will resonate with readers, who identify with many of the feelings James shares. Thankfully, his sad tales end happily, as he realizes the most important thing of all: his family loves him, faults and all, just as he loves them.
1 in stock
| Weight | 0.452 kg |
|---|---|
| Dimensions | 232 × 191 × 18 mm |
| ISBN | 9781908786005 |
| Cover | Hardback |
| Publication Year | 2012 |
| Publisher | Far Far Away Books |
Jonathan Bate believes that the slow, meditative reading of poetry – absorbing ourselves in the images of a poem, slowing to its beat, allowing our minds to rest in the pause of a line-ending – can bring us tranquility as we find echoes of our own experiences on the page. Experiences of beautiful places, strong feelings and moments that lift the human spirit.
In The Shepherd’s Hut, Bate introduces us to the diet of swans, the quest for inner peace in ancient Chinese poetry, the English seaside and the summer Mediterranean, a rose garden and a snow-covered moor. He reminds us what it is like to fall in love and to say goodbye.
These are poems of memory and of mourning; quick-fire thoughts and longer meditations inspired by the great poets of the past.
The food of Iran is a riot of tastes and aroma, and is one of the great – but least known – cuisines of the world. With an emphasis on the use of seasonal ingredients, fresh herbs and fragrant spices, Jila Dana-Haeri here presents a unique guide to quintessential Persian cooking. The varieties of beautiful jewelled rice dishes, hearty winter dishes and crisp summer salads, showcase the diversity of Iranian regional cooking, from the sweet and sour flavours of the Northern Caspian Coast to the spicy and aromatic tastes of the South and the Persian Gulf. The complimentary mix of flavours – the fresh tartness of pomegranate seeds and the subtle perfume of saffron, tarragon, dill and fenugreek – create an array of mouth-watering recipes that are now, thanks to Dana-Haeri’s contribution, accessible to cooks of all levels. This lavishly-illustrated cookbook offers an enticing selection of recipes for any occasion. It will be essential for all interested in expanding their cultural and culinary horizons.
Women throughout the ages contribute to this diverse collection. From Bronte to Mansfield, Rosetti to Sappho, Behn to Dickinson and Elizabeth I to Barrett Browning – these poems are a celebration of all things female, dealing with the timeless themes of life, love, motherhood and independence.
As a boy, Tony Fletcher frequently felt out of place. Yet somehow he secured a ringside seat for one of the most creative periods in British cultural history.
Boy About Town tells the story of the bestselling author’s formative years in the pre- and post-punk music scenes of London, counting down, from fifty to number one: attendance at seminal gigs and encounters with musical heroes; schoolboy projects that became national success stories; the style culture of punks, mods and skinheads and the tribal violence that enveloped them; life as a latchkey kid in a single-parent household; weekends on the football terraces in a quest for street credibility; and the teenage boy’s unending obsession with losing his virginity.
Featuring a vibrant cast of supporting characters (from school friends to rock stars), and built up from notebooks, diaries, interviews, letters, and issues of his now legendary fanzine Jamming!, Boy About Town is an evocative, bittersweet, amusing and wholly original account of growing up and coming of age in the glory days of the 1970s.
Winner of the Pulitzer Prize for Poetry and the T.S. Eliot Poetry Prize
Stag’s Leap, Sharon Olds’ stunningly poignant new sequence of poems, tells the story of a divorce, embracing strands of love, sex, sorrow, memory, and new freedom. In this wise and intimate telling – which carries us through the seasons when her marriage was ending – Sharon Olds opens her heart to the reader, sharing the feeling of invisibility that comes when we are no longer standing in love’s sight; the surprising physical passion that still exists between a couple during parting; the loss of everything from her husband’s smile to the set of his hip.
Olds is naked before us, curious and brave and even generous toward the man who was her mate for thirty years and now loves another woman. As she writes in the remarkable title poem, ‘When anyone escapes, my heart / leaps up. Even when it’s I who am escaped from, / I am half on the side of the leaver’.
Olds’ propulsive poetic line and the magic of her imagery are as lively as ever, and there is a new range to the music – sometimes headlong, sometimes contemplative and deep. Her unsparing approach to both pain and love makes this one of the finest, most powerful books of poetry Olds has yet given us.
